玫瑰的好处
• 含有丰富的维生素C（比鲜橙高出60%），可增强骨胶原及免疫功能。
• 润肤养颜，去除祛斑。
• 有助于更新皮肤，美白及消除粉刺。
• 丰富的维生素A可增强视力。
• 有调节内分泌及滋养子宫之效。
• 花香可松弛神经，舒解压力。
冲泡法
1. 把三至五朵玫瑰花蕾放入瓷杯或茶壶里。
2. 加入热水浸泡1-2分钟，可重复冲服二至三次。
3. 也可随意渗入任何茶叶冲泡。
4. 也可增添加苹果片或喜爱的水果，加入蜜糖以增添口味。
5. 可选择热饮或冷饮。
净重：75g
成分：红玫瑰
贮存：置放于阴凉、干燥、通风、无异味之处。
Benefits of Red Rose
• High in vitamin C (60% higher than oranges)
• Important for collagen production & immune system.
• Improves skin texture 7 reduces wrinkles.
• Moderates hormone production which help skin renewal, to improve skin tone & reduce acne.
• High in vitamin A which improves eyesight.
Serving Suggestion
1. Fill a teapot or mug with 1 - 2 teaspoon of red rose.
2. Add hot water. Steep for 1 - 2 min for the first brew.
3. Gradually increase steeping time for subsequent brews.
4. Can be brewed with Oolong Tea.
5. You can add some small pieces of apple or any of your favourite fruits.
6. Some honey may be added to give extra sweetness.
7. Can be taken warm or cold.
Net Weight: 75g
Ingredient: Red Rose
Storage: Keep away from sunlight, heat, moisture and odour.