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好味肉骨茶药材 Ba Kut Teh Herbs
Product Details
肉骨茶 Ba Kut Teh
可口芬香，真材实料。
Only the delicious taste and original herbs we give you!
党参，当归，玉竹，陈皮，枸杞，八角，茴香，胡椒等。
做法 :
- 将约2.5公升的水加入锅中待水温沸腾。
- 加入洗净后的药材汤料或肉类。
- 以中小火方式煮约1小时30分钟后加入适量盐调味即可。
1. Pour in 2.5 litres of water and wait for boiling.
2. Add washed herbs or meat into pot.
3. Set at low mode to cook for 1 hour 30 minutes later and add suitable amount of salt.
本公司的汤料均采用无添加硫磺的药材，购买后请放冷柜收藏。
Our company only use the herbs without any sulfur added, please keep in refrigerater.
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